Paruppu (Kandi) Powder 200g

The SF Paruppu (kandi) Powder is a perfect mixture of Pigeon pea (Toor dal) and Chana dal, Green Mung dal, Urad dal dry roasted with a blend of spices. Paruppu/kandi powder is highly popular all over in South India among all age groups. The main ingredient in this powder is Toor dal which is useful in the treatment of internal organ swelling and it has several other health benefits. It is high in folic acid, and excellent source of dietary fibre and a great way to add protein to your diet.

How to use:

Add a spoon of SF Paruppu / Kandi Powder (Dal powder) with ghee on hot rice or your favourite source of carbs to make your lunch tasty and tangy. 

It can also be used mixed with hot rice with ghee or oil and finely chopped raw onion mixes together.

The SF Paruppu (Kandi) Powder is a must-have spicy powder in your pantry; order it right away!